-Provides personalized, exceptional guest service
ensuring that every guest who chooses Culver’s® leaves happy.
-Consistently provides excellent guest service
and hospitality.
-Performs primary position responsibilities
timely and accurately.
What you’ll do:
Qualifications:
If delighting is in your DNA, you'll be a natural at this position! Our team members always bring the energy and thrive in our fun, fast-paced environment. Whether it's greeting guests at the door, taking orders behind the counter or delivering outstanding service throughout our locally owned restaurant, these are the people who bring our hometown hospitality to life each and every day.
In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.